Wednesday, January 16, 2019
Food Procurement Essay
Mang Inasal chickenhearted BBQ is the Filipinos fastest increment barbeque fast sustenance chain, help chicken, pork barbeque and other Filipino favorites, was first established on December 12, 2003 in Iloilo urban center.Currently, there were 445 branches nationwide and with over 10,000 employees system wide. Mang Inasal is doing its consider in alleviating the unemployment burden of the country. The presence of every Mang Inasal in a authentic argona endures non only employment but also opportunities to connection members including suppliers of kalamansi, charcoal, banana leaves, vegetables, bamboo sticks, and other ingredients. It also indirectly gives income-generating activities to many.In keeping with the military mission to consistently provide its customers a gr feed Pinoy dining experience, Mang Inasal, the Philippines fastest growing barbecue fast nourishment chain branches out again, this period in Turbina, Calamba, Laguna adding to its more than 300 branche s nationwide. Marco Sison and Nonoy Zuiga graced the opening be Nov. 19. The Brothers Band provided the entertainment and back up. First established in Iloilo City on December 12, 2003 by Edgar Injap Sia serving grilled chicken, pork barbecue and other Filipino favorites, Mang Inasal Turbina in Calamba is a franchise own by Ikemada Resources, Inc., a holding company, which baffles to have ownership of different outlets/branches in the food industry. Ikemadas choice of Turbina in Calamba as the next site for Mang Inasal is its strategic location which is between the two bus terminals ferrying passengers from Manila to the grey provinces of Quezon, Batangas, Bicol and Mindoro. Turbina is just 30-minutes drive from Makati. This is also in line with Mang Inasals passel to be the preferent quick service restaurant of every Pinoy everywhere.Mang Inasal endeavors to amaze to elements that bear a distinctly Pinoy stamp-grilling with charcoal, rice wrapped in banana leaves, marinade co ncocted out of local spices and herbs, bamboo sticks for skewers, and the ambience that encourages kinamot (the Ilonggo term in eat with the hands) whenever chicken inasal is served. All these evoke a rush of nostalgia for tradition, culture, and most of all, home.barbecued chicken isnt the only fargon that Mang Inasal offers. They have Sisig, Grilled Pork, Bangus, wimp Feet, Wings, Pecho, Liver and Baticulon, Fish and Pork Sinigang, Batchoy, Bihon, Pancit Molo, Pinoy Burger, Pinoy Mirienda, Pinoy Panamis, Pinoy Pampagana, and more.Mang Inasals Vision is to be the preferred quick service restaurant of every pinoy everywhere. Their mission is to consistently provide their customers a great pinoy dining experience.Objectives of the Study-To determine the acquire and club procedures of Mang Inasal, Petron Turbina. -To identify the receiving procedures of Mang Inasal, Petron Turbina. -To determine the storage procedures of Mang Inasal, Petron Turbina. -To identify the inventory proc edures of Mang Inasal, Petron Turbina. -To know the sanitization procedures of Mang Inasal, PetronTurbina.Significance of the StudyThis oeuvre of the food procurement in Mang Inasal Chicken BBQ including The actual food buy, receiving, storing, inventory and issuing procedures will serve as a reference to the students searching and informationing about food procurement of a food establishment. This will also serve as a consume for other establishments if they argon following the right procedures in food procurement. This composition will help inform the consumers if this food establishment is safe to eat from. Lastly, the study will help other future tecs if the traditional trend of these activities were still practiced today.Methodology inquiry LocaleMang Inasal chicken BBQ incarnate Office (Head Office) is located 2316 Aurora Boulevard, Tramo St., Pasay City. Mang Inasal is operating at the following areas Bacolod, Iloilo, Roxas, Laguna, Bicutan, subway Manila, Davao, Cag ayan De Oro, Koronadal, Cavite, Cebu, Boracay, Baguio, Pangasinan, Tuguegarao, La Union, Pampanga, Bulacan, Mindoro, Agusan, Zamboanga, Ozamiz, Iligan, Surigao, General Santos, Pagadian, Batangas, Lucena, Naga City, Davao del Norte, Davao del Sur, Tagaytay, Palawan, Tacloban, Ilocos Sur and Tarlac. Mang Inasal is targeting to open 500 stores by 2012.The researchers cogitate on Mang Inasal Chicken BBQ located near PETRON (Gasoline Station) in Turbina, Calamba City, Laguna which was clear last November 19, 2011 and the opening was graced by Nonoy Zuiga and Marco Sison. This franchise branch is owned by Ikemada Resources Inc., a holding company.Research DesignThe descriptive order of research was used for this study. To define the descriptive type of research, Cres wholesome (1994) stated that the descriptive rule acting of research is to fulfill information about the present vivacious condition. The emphasis is on describing quite a than on judging or interpreting. The aim of descriptive research is to verify formulated hypotheses that refer to the present short letter in order to elucidate it. The descriptive approach is quick and serviceable in terms of the financial aspect. Moreover, this method allows a flexible approach, olibanum when important new issues and enquires a germinate during the duration of the study, further investigation whitethorn be conducted.The researcher opted to integrate the soft approach in this study due to its significant advantages. The use of qualitative information gathering method is advantageous as they are more open to changes and refinement of research ideas as the study progresses this implies that qualitative selective information gatheringtools are passing flexible. Moreover, no manipulation of the research pose is necessary with this method rather than employ various research controls such as in observational approaches, the qualitative info gathering methods are only centered on understanding the occur ring phenomena in their naturally occurring states.Aside from these advantages, researchers use qualitative data-gathering tools as some previous researchers believe that qualitative data are in particular attractive as they provide rich and well-grounded descriptions and explanations as well as unforeseen findings for new theory construction. One of the notable strengths of the qualitative instruments is that they evoke a more realistic feeling of the research setting which cannot be obtained from statistical analysis and numerical data utilized through with(predicate) quantitative means. These data collection methods allow flexibility in conducting data gathering, research analysis and interpretation of gathered information. In addition, qualitative method allows the presentation of the phenomenon being investigated in a more holistic view.Research Instrumentsa. InterviewAn call into question can be undertaken to collect data, there are two types of interviews and they embarra ss organisation to face interview and telephone interview, a face to face interview will bespeak collection of data whereby the respondent and research administrator sit together, a telephone interview on the other hand will involve calling the respondent and answers obtained over the phone, a face to face interview is considered more dearly-won given that the research administrator may be required to conk and also this process may be time consuming. (Fowler, 2008)Interview are further subdivided into structured and unstructured interview, structured interview involves setting up a set of questions that will be administered while unstructured involve asking the respondent to elaborate on current issues. (Fowler, 2008)b. mirror imageObservation is another method of collecting data, this method involves observing participants and recording data, for good showcase collecting data on the number of vehicles that use a certain highway will involve the observation method of collec ting data. (Fowler, 2008)c. Analyzing documentsThis is secondary winding data collection method that involves collecting data from published documents example journals and a book, other sources include online databases which are relatively cheap methods of obtaining data, this method is preferred given that it is slight time consuming and also less represently. This method however have a disadvantage given that it may given rise to accuracy problems, data accuracy will cypher on the purpose of the data collected and that there may rise problem when data may unavailable and therefore a researcher will be required to use primary sources of data which include interview and questionnaires. (Fowler, 2008)When designing the research data collection methods it is important that the researcher takes into experimental condition the respondent attitude, data collection methods such as questionnaires should be designed taking into consideration the reaction of the respondents when a certai n question is directed to them, also the research questions should be clear and simple and should not be leading questions.The other factor that should be taken into consideration is the cost, when selecting the data collection method one should take into consideration the cost associated with that method and whether there exist ways to reduce such costs, face to face interview sometimes may be costly and time consuming and therefore questionnaires that are relatively cheap may be preferred, also the questionnaires may be more appropriate given that they are less time consuming given that a lot of data can be collected at once, for example a study that involves participants from different regions and the respondent sends the questionnaires to the respondents. (Fowler, 2008)Data Gathering ProceduresThe researchers used interview and doorkeeper questions to gather the needed information. (See Appendix A)Key InformantsThe researchers interviewed Mr. Jayson Pizarra, the former manager of Mang Inasal Turbina, and Ms. bloody shame Ann genus Papio, the present manager. The researchers have undergone two interviews with each manager. The first interview was through with the former manager, Mr. Pizarra, in January 2012. The second interview was done with the present manager, Ms. Papio last March 12, 2012 at Mang Inasal Turbina.The researchers wished to speak with their purchasing agent to gather the correct information because food procurement is handled mostly by the purchasing personnel of a food establishment unfortunately, Mang Inasal doesnt have purchasing personnel. The managers and assistant managers act as the purchasing personnel and handle the food procurement of their establishment.
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